Master’s Education in Germany Seminar

In this seminar organized by the Nutrition and Dietetics Society, Fatih Aydoğan shared information with students about the master’s education process and his academic experiences in Germany. Throughout the event, participants had the opportunity to gain valuable insights into study opportunities abroad, application procedures, and academic life.

Held in a warm and welcoming atmosphere, the seminar was an inspiring and informative gathering for the students. At the end of the event, Fatih Aydoğan was thanked for his valuable contributions and thoughtful gifts.

Healthy Snacks Workshop

Under the guidance of Assist. Prof. İrem Çağla Özel, the Nutrition and Dietetics Society organized a healthy snacks workshop in the Principles of Nutrition Laboratory with students from children’s homes. Throughout the event, practical, delicious, and balanced snacks were prepared together with the students, while the ways in which healthy eating can be incorporated into daily life were explored in an enjoyable manner.

Held in a warm and interactive atmosphere, the workshop contributed to raising the students’ awareness of healthy eating and served as a meaningful gathering that strengthened the sense of social responsibility among the society members.

Symposium on Current and Holistic Approaches to Obesity Treatment

The Nutrition and Dietetics Society participated in the “Symposium on Current and Holistic Approaches to Obesity Treatment,” organized by CV Academy. Throughout the symposium, current scientific approaches to obesity treatment, multidisciplinary practices, and presentations by expert speakers in the field were followed.

The event contributed to enhancing the professional knowledge of the society members, keeping them informed about current approaches, and enabling them to connect with students from different universities and professionals in the field.