ECTS - Cost Accounting
Cost Accounting (MGMT305) Course Detail
Course Name | Course Code | Season | Lecture Hours | Application Hours | Lab Hours | Credit | ECTS |
---|---|---|---|---|---|---|---|
Cost Accounting | MGMT305 | 6. Semester | 3 | 0 | 0 | 3 | 6 |
Pre-requisite Course(s) |
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N/A |
Course Language | English |
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Course Type | Compulsory Departmental Courses |
Course Level | Bachelor’s Degree (First Cycle) |
Mode of Delivery | Face To Face |
Learning and Teaching Strategies | Lecture, Demonstration, Drill and Practice. |
Course Lecturer(s) |
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Course Objectives | The objective of this course is to provide students with an overview of cost accounting concepts and applications. |
Course Learning Outcomes |
The students who succeeded in this course;
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Course Content | This course is a study of the fundamentals of cost accounting within an industrial organization. The cost accounting functions relative to materials, labor, and factory overhead are treated in detail. Job order and process cost systems are explained. Cost allocation, standard costing systems, activity-based costing systems are also discussed. |
Weekly Subjects and Releated Preparation Studies
Week | Subjects | Preparation |
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1 | Introductions to cost terms, concepts and purposes. | Course Book, Ch 1 |
2 | Types of cost, cost functions | Course Book, Ch 1 |
3 | Material costs, labor costs, manufacturing overhead costs and related journal and ledger entries | Course Book, Ch 2 |
4 | Cost allocations methods | Course Book, Ch 2 |
5 | Preparation of cost flow chart and cost allocation table (Examples) | |
6 | Job order cost system | Course Book, Ch 2 |
7 | Job order cost system | Course Book, Ch 2 |
8 | Midterm Exam | |
9 | Process costing system | Course Book, Ch 3 |
10 | Process costing system | Course Book, Ch 3 |
11 | Activity based costing system | Course Book, Ch 4 |
12 | Activity based costing system | Course Book, Ch 4 |
13 | Standard costing method | Course Book, Ch 11 |
14 | Variance analysis | Course Book, Ch 11 |
15 | Review | |
16 | Final Exam |
Sources
Course Book | 1. Weygandt, Lıeso, Kımmel Managerial Accounting Tools for Business Decision Making |
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2. Maliyet ve Yönetim Muhasebesi |
Evaluation System
Requirements | Number | Percentage of Grade |
---|---|---|
Attendance/Participation | 1 | 10 |
Laboratory | - | - |
Application | - | - |
Field Work | - | - |
Special Course Internship | - | - |
Quizzes/Studio Critics | - | - |
Homework Assignments | 5 | 20 |
Presentation | - | - |
Project | - | - |
Report | - | - |
Seminar | - | - |
Midterms Exams/Midterms Jury | 1 | 30 |
Final Exam/Final Jury | 1 | 40 |
Toplam | 8 | 100 |
Percentage of Semester Work | 60 |
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Percentage of Final Work | 40 |
Total | 100 |
Course Category
Core Courses | X |
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Major Area Courses | |
Supportive Courses | |
Media and Managment Skills Courses | |
Transferable Skill Courses |
The Relation Between Course Learning Competencies and Program Qualifications
# | Program Qualifications / Competencies | Level of Contribution | ||||
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | ||
1 | Understanding and explaining the concepts regarding to the main fields of Management (Management, Production, Marketing, Accounting- Finance) and gaining the ability to apply these skills in management. | X | ||||
2 | Gaining the ability to use technology required for buseiness administration | |||||
3 | An ability to analyze the information and reports of the markets and businesses and setting goals with respect to results of the analysis. | X | ||||
4 | An ability to trace and evaluate the global, local and/or regional developments related to businesses and making strategic decisions. | |||||
5 | An ability to set a innovative business or an ability to use the knowledge in the operations of management(taking risk, finding resources, making market research, and preparing business plans etc.) | |||||
6 | An ability to apply knowledge regarding functions of management. | |||||
7 | An ability to have oral and written communication skills particular to management and use these skills effectively in professional relations | |||||
8 | Compliance with rules of Socials and business ethics and to the principles of social responsibility | |||||
9 | An ability to use life-long learning approach in order to adapt constantly changing environmental factors (technological, political ,economical, and socio cultural etc.) | |||||
10 | An ability to conduct research on management and reporting the outcomes with the related parties. | X | ||||
11 | Taking responsibility within the teamwork, thinking critically and taking initiative in problem solving. | |||||
12 | Using professional English in written and verbal communication. ("European Language Portfolio Global Scale", Level B1) | |||||
13 | Having knowledge about law required by management. |
ECTS/Workload Table
Activities | Number | Duration (Hours) | Total Workload |
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Course Hours (Including Exam Week: 16 x Total Hours) | |||
Laboratory | |||
Application | |||
Special Course Internship | |||
Field Work | |||
Study Hours Out of Class | |||
Presentation/Seminar Prepration | |||
Project | |||
Report | |||
Homework Assignments | 5 | 10 | 50 |
Quizzes/Studio Critics | |||
Prepration of Midterm Exams/Midterm Jury | |||
Prepration of Final Exams/Final Jury | |||
Total Workload | 50 |