ECTS - Quality Control and Metrology
Quality Control and Metrology (MFGE577) Course Detail
| Course Name | Course Code | Season | Lecture Hours | Application Hours | Lab Hours | Credit | ECTS |
|---|---|---|---|---|---|---|---|
| Quality Control and Metrology | MFGE577 | Area Elective | 3 | 0 | 0 | 3 | 5 |
| Pre-requisite Course(s) |
|---|
| N/A |
| Course Language | English |
|---|---|
| Course Type | Technical Elective Courses |
| Course Level | Bachelor’s Degree (First Cycle) |
| Mode of Delivery | Face To Face |
| Learning and Teaching Strategies | Lecture, Drill and Practice, Problem Solving. |
| Course Lecturer(s) |
|
| Course Objectives | The subject of this course aims at equipping the students with a strong foundation in metrology and quality control concepts and skills so that they can perform the job of an inspector and help the industries to produce quality products. |
| Course Learning Outcomes |
The students who succeeded in this course;
|
| Course Content | Elementary metrology, linear-angular and comparative measurement, instruments and gauges for testing straightness, flatness, squareness, parallelism, limits, fits and gauges, inspection, quality function in industry, fundamentals of statistical concept in quality control, control charts in SQC, sampling inspection, operation characteristics (OC) cu |
Weekly Subjects and Releated Preparation Studies
| Week | Subjects | Preparation |
|---|---|---|
| 1 | Chapter 1: ELEMENTAL METROLOGY: Definition of metrology, Objective of metrology, Precision and accuracy, Accuracy and cost, Sources of errors, Concept of Repeatability, Sensitivity, Readibility and Reliability. | |
| 2 | Chapter 2: LINEAR MEASUREMENT: Introduction, Vernier Calipers - reading the vernier scale, Vernier micrometers (Description of various parts and their specification), Vernier Height Gauges, Depth gauges, Slip Gauges | |
| 3 | Chapter 3: ANGULAR MEASUREMENT: Introduction, Vernier and optical Bevel protractor, Sine Principle and Sine Bars, Optical Instruments for angular measurement, Angle Gauges, Calibration of angle gauges | |
| 4 | Chapter 4: COMPARATIVE MEASUREMENT: Comparators, Characteristics of Comparators, Uses of Comparators, Classification of Comparators, Advantages and disadvantages of mechanical, optical, electrical and pneumatic comparators, Working Principle of optical and pneumatic comparators | |
| 5 | Chapter 5: INSTRUMENTS AND GAUGES FOR TESTING STRAIGHTNESS, FLATNESS, SQUARENESS, PARALLELISM: Definition of straightness, flatness of surface, parallelism, Testing of straightness, flatness and parallelism, Measurement of circularity | |
| 6 | Chapter 6: LIMITS, FIT AND GAUGES: Introduction, Concept of Tolerances, Interchangeability, Terms associated with an assembly - basic size, normal size, limits, deviation and zero line, Methods of limit systems - hole basis and shaft basis. | |
| 7 | Chapter 7: INSPECTION: Introduction and Definition of Inspection, Principle of Inspection, Inspection Stages, Floor Inspection - advantages and disadvantages. | |
| 8 | Chapter 8: QUALITY FUNCTION IN INDUSTRY: Concept of Quality, Quality of design, conformance and performance, Concept of reliability and maintainability, Factors affecting quality, Quality circles - basic concept, purpose and functioning | |
| 9 | Chapter 9: FUNDAMENTALS OF STATISTICAL CONCEPT IN QUALITY CONTROL : Types of variations, Types of quality characteristics: variable, attribute and variable treated as attribute, Terminology used in frequency distribution, Graphical presentation of frequency distribution (Histogram, Frequency Bar Chart, Frequency Polygon), Normal distribution Curve - Description and its construction. | |
| 10 | Chapter 10: CONTROL CHARTS IN S.Q.C.: Introduction to X-R Chart, Steps required to construct X-R Chart, Analysis of X and R Chart, Concept of process capability, Control Charts for percent defective (p-chart), Application of p-chart, Introduction of c-chart, Construction of c-chart and its analysis. | |
| 11 | Chapter 10: CONTROL CHARTS IN S.Q.C.: Introduction to X-R Chart, Steps required to construct X-R Chart, Analysis of X and R Chart, Concept of process capability, Control Charts for percent defective (p-chart), Application of p-chart, Introduction of c-chart, Construction of c-chart and its analysis. | |
| 12 | Chapter 11: SAMPLING INSPECTION: Purpose of sampling inspection, Procedure of sampling inspection, Different types of sampling inspection, Advantages and Disadvantages of sampling, Application of sampling plan, Single sampling, Double sampling and Sequential sampling plan | |
| 13 | Chapter 11: SAMPLING INSPECTION: Purpose of sampling inspection, Procedure of sampling inspection, Different types of sampling inspection, Advantages and Disadvantages of sampling, Application of sampling plan, Single sampling, Double sampling and Sequential sampling plan | |
| 14 | Chapter 12: OPERATION CHARACTERISTICS (OC) CURVE: Definition and explanation of an OC Curve, Different parameter of OC Curves -(Producer's risk, consumer's risk, Acceptance Quality Level (AQL) etc, Zone of acceptance, rejection and indecision, Relationship between the parameters of OC-Curves. | |
| 15 | Final Examination Period | |
| 16 | Final Examination Period |
Sources
| Course Book | 1. Engineering Metrology, Khanna Publishers. R.K. Jain. |
|---|---|
| Other Sources | 2. Quality Control, Tata McGraw Hill Publishing Ltd. TTTI Madras |
| 3. Industrial Organisation, Khanna Publishers, T.R. Banga |
Evaluation System
| Requirements | Number | Percentage of Grade |
|---|---|---|
| Attendance/Participation | - | - |
| Laboratory | - | - |
| Application | - | - |
| Field Work | - | - |
| Special Course Internship | - | - |
| Quizzes/Studio Critics | - | - |
| Homework Assignments | 4 | 20 |
| Presentation | - | - |
| Project | - | - |
| Report | - | - |
| Seminar | - | - |
| Midterms Exams/Midterms Jury | 2 | 50 |
| Final Exam/Final Jury | 1 | 30 |
| Toplam | 7 | 100 |
| Percentage of Semester Work | 70 |
|---|---|
| Percentage of Final Work | 30 |
| Total | 100 |
Course Category
| Core Courses | |
|---|---|
| Major Area Courses | X |
| Supportive Courses | |
| Media and Managment Skills Courses | |
| Transferable Skill Courses |
The Relation Between Course Learning Competencies and Program Qualifications
| # | Program Qualifications / Competencies | Level of Contribution | ||||
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | ||
| 1 | Gains sufficient knowledge in subjects specific to mathematics, natural sciences, and engineering disciplines; gains the ability to use theoretical and applied knowledge in these fields to solve complex engineering problems. | X | ||||
| 2 | Defines, formulates, and solves complex engineering problems; selects and applies appropriate analysis and modeling methods for this purpose. | X | ||||
| 3 | Designs a complex system, process, device, or product under realistic constraints and conditions to meet specific requirements; applies modern design methods. | X | ||||
| 4 | Selects and uses modern techniques and tools necessary for analyzing and solving complex problems encountered in engineering applications; gains the ability to use information technologies effectively. | X | ||||
| 5 | Designs experiments, conducts experiments, collects data, and analyzes and interprets the results for studying complex engineering problems or research topics specific to engineering disciplines. | X | ||||
| 6 | Works effectively in both disciplinary and multidisciplinary teams; gains the ability to work individually. | |||||
| 7 | Develops effective oral and written communication skills; acquires proficiency in at least one foreign language; writes effective reports and understands written reports, prepares design and production reports, delivers effective presentations, and gives and receives clear and understandable instructions. | X | ||||
| 8 | Develops awareness of the necessity of lifelong learning; gains access to information, follows developments in science and technology, and continuously renews oneself. | |||||
| 9 | Acts in accordance with ethical principles, takes professional and ethical responsibility, and possesses knowledge of standards used in engineering applications. | X | ||||
| 10 | Gains knowledge of business practices such as project management, risk management, and change management; develops awareness of entrepreneurship and innovation; possesses knowledge of sustainable development. | |||||
| 11 | Gains knowledge of the impacts of engineering applications on health, environment, and safety in universal and societal dimensions, and the issues reflected in contemporary engineering fields; develops awareness of the legal consequences of engineering solutions. | X | ||||
| 12 | Gains the ability to work in both thermal and mechanical systems fields, including the design and implementation of such systems. | |||||
ECTS/Workload Table
| Activities | Number | Duration (Hours) | Total Workload |
|---|---|---|---|
| Course Hours (Including Exam Week: 16 x Total Hours) | |||
| Laboratory | |||
| Application | 16 | 2 | 32 |
| Special Course Internship | |||
| Field Work | |||
| Study Hours Out of Class | 16 | 5 | 80 |
| Presentation/Seminar Prepration | |||
| Project | |||
| Report | |||
| Homework Assignments | 4 | 12 | 48 |
| Quizzes/Studio Critics | |||
| Prepration of Midterm Exams/Midterm Jury | 2 | 8 | 16 |
| Prepration of Final Exams/Final Jury | 1 | 15 | 15 |
| Total Workload | 191 | ||