ECTS - Product Oriented Packaging Design
Product Oriented Packaging Design (EUT351) Course Detail
Course Name | Course Code | Season | Lecture Hours | Application Hours | Lab Hours | Credit | ECTS |
---|---|---|---|---|---|---|---|
Product Oriented Packaging Design | EUT351 | Area Elective | 1 | 2 | 0 | 2 | 3 |
Pre-requisite Course(s) |
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N/A |
Course Language | Turkish |
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Course Type | Area Elective Course |
Course Level | Bachelor’s Degree (First Cycle) |
Mode of Delivery | Face To Face |
Learning and Teaching Strategies | Lecture, Discussion, Question and Answer, Drill and Practice, Problem Solving, Team/Group, Brain Storming, Project Design/Management. |
Course Lecturer(s) |
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Course Objectives | Teaching design principles with visual elements |
Course Learning Outcomes |
The students who succeeded in this course;
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Course Content | Making 2d drawings and sketches and 3d modelling and models related to packaging for industrial design. |
Weekly Subjects and Releated Preparation Studies
Week | Subjects | Preparation |
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1 | Introduction, expectations | |
2 | Product and packaging analysis | Field research |
3 | Presantation preparation | |
4 | marketing and packaging | Becer, E. (2014). Ambalaj Tasarımı. Dost. |
5 | Design, user, consumer, persuasion | Becer, E. (2014). Ambalaj Tasarımı. Dost. |
6 | label design | project 1 |
7 | box design | Jackson, P. (2012). Structural packaging. Laurence King Publications. |
8 | box design 2 | Project 2 |
9 | Visual Communicaiton | Becer, E. (2014). Ambalaj Tasarımı. Dost. |
10 | Visual Communication | Becer, E. (2014). Ambalaj Tasarımı. Dost. |
11 | creativity | project 3 |
12 | ccreativity | project 3 |
13 | sustainability | Project 4 |
14 | Packaging industry | Field research |
15 | Packaging industry | Presentations |
16 | Exhibition | Exhibition |
Sources
Course Book | 1. Becer, E. (2014). Ambalaj Tasarımı. Dost. |
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2. Jackson, P. (2012). Structural packaging. Laurence King Publications. | |
Other Sources | 3. Klimchuk, M. R., & Krasovec, S. A. (2013). Packaging design: Successful product branding from concept to shelf. John Wiley & Sons. |
4. Kirkpatrick, J. (2009). New packaging design. Laurence King | |
5. http://www.csun.enculture.com/linksresources/ https://dzineblog.com/packaging-design-inspiration-part-3/ http://www.packagingoftheworld.com/ http://www.ambalaj.se/ http://beachpackagingdesign.com/boxvox/page/2 |
Evaluation System
Requirements | Number | Percentage of Grade |
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Attendance/Participation | - | - |
Laboratory | - | - |
Application | - | - |
Field Work | - | - |
Special Course Internship | - | - |
Quizzes/Studio Critics | - | - |
Homework Assignments | - | - |
Presentation | 2 | 20 |
Project | 4 | 70 |
Report | - | - |
Seminar | - | - |
Midterms Exams/Midterms Jury | - | - |
Final Exam/Final Jury | 1 | 10 |
Toplam | 7 | 100 |
Percentage of Semester Work | 80 |
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Percentage of Final Work | 20 |
Total | 100 |
Course Category
Core Courses | |
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Major Area Courses | X |
Supportive Courses | |
Media and Managment Skills Courses | |
Transferable Skill Courses |
The Relation Between Course Learning Competencies and Program Qualifications
# | Program Qualifications / Competencies | Level of Contribution | ||||
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | ||
1 | Defines a creative problem in the focus of design, develops ideas for solution, thinks critically and synthesizes the acquired knowledge to create solutions. | X | ||||
2 | Gains the competence to present the comprehensive and in-depth knowledge gained in the discipline of design effectively and confidently in academic platforms. | X | ||||
3 | Gains the ability to effectively manage design projects from the initial idea stage to implementation. | X | ||||
4 | Determines the necessary research in the field of design, uses the right research methods and techniques, interprets and incorporates the research results into the process. | X | ||||
5 | Gains the ability to put theoretical design knowledge into practice and produce innovative solutions. | X | ||||
6 | To be able to communicate verbally and in writing in international environments and to follow the agenda focused on the field of design. | X | ||||
7 | Takes an active role in both individual and team-based projects and gains the ability to undertake the management of these projects. | X | ||||
8 | To be aware of the socio-cultural, socio-economic and environmental contexts and differences, and to look out for the benefit of people, society and the environment. | X | ||||
9 | Has knowledge and understanding of sustainability principles and standards in the field of design. | X | ||||
10 | Evaluates the knowledge and skills in the field of design with an approach that can produce critical, counter thesis and synthesis. | X | ||||
11 | Gains knowledge and understanding of the intellectual, discursive, scientific, technological, technological, aesthetic, artistic, historical and cultural infrastructure necessary for the field. | X | ||||
12 | Has the motivation and competence for lifelong learning by being aware of the changing contexts and requirements in the field of design. | X | ||||
13 | Gains knowledge and understanding of the legal framework and standards, corporate and ethical values related to the field. | X | ||||
14 | Gains the ability to express design ideas in two and three dimensions using written and visual presentation techniques and tools including information technologies and artificial intelligence applications. | X | ||||
15 | To be able to use materials, production technologies and software within the scope of Industrial Design in the learning and design process. | X |
ECTS/Workload Table
Activities | Number | Duration (Hours) | Total Workload |
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Course Hours (Including Exam Week: 16 x Total Hours) | 16 | 3 | 48 |
Laboratory | |||
Application | 4 | 4 | 16 |
Special Course Internship | |||
Field Work | |||
Study Hours Out of Class | |||
Presentation/Seminar Prepration | 2 | 1 | 2 |
Project | |||
Report | |||
Homework Assignments | |||
Quizzes/Studio Critics | |||
Prepration of Midterm Exams/Midterm Jury | |||
Prepration of Final Exams/Final Jury | 1 | 9 | 9 |
Total Workload | 75 |