- ABOUT THE UNIVERSITY
- ACADEMIC
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ECTS - - Nutrition and Dietetics
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ECTS - - Nutrition and Dietetics
- Introduction of Program
- Qualification Awarded
- Level of Qualification
- Specific Admission Requirements
- Qualification Requirements and Regulations
- Recognition of Prior Learning
- Goal Of The Program
- Program Competencies
- The Relationship between the Qualifications Framework for Higher Education in Turkey - Programme Competencies - Basic Field Qualifications
- The Relationship between Basic Field Qualifications and Programme Competencies
- The Relationship between the Qualifications Framework for Higher Education in Turkey and Programme Competencies
- Course & Program Competencies Matrix
- Occupational Profiles of Graduates
- Access to Further Studies
- Program Structure
- Course Structure Diagram with Credits
- Exam Regulations & Assessment & Grading
- Mode of Study
- Graduation Requirements
- Program Director (or Equivalent)
- Courses
Professor Turkan Kutluay Merdol
Phone: 586 61 20
e-mail: turkan.merdol@atilim.edu.tr
e-mail: fusun.terzioglu@atilim.edu.
e-mail: fusun.terzioglu@atilim.edu.tr
e-mail: fusun.terzioglu@atilim.edu.tr
e-mail: fusun.terzioglu@atilim.edu.
e-mail: fusun.terzioglu@atilim.edu.tr
e-mail: fusun.terzioglu@atilim.edu.tr
e-mail: fusun.terzioglu@atilim.edu.
e-mail: fusun.terzioglu@atilim.edu.tr