ECTS - - Nutrition and Dietetics

To graduate from the program, the student has to achieve a minimum of 2.00 out of 4.00 Grade Point Average and has to pass all of the courses in the curriculum with a minimum of DD/S/T grade (Atilim University Student Admission, two-year and Undergraduate Education Rules And Regulations, Article 18, Article 25). A minimum of 240 ECTS credits have to be earned for graduation. In addition, the students have to complete the summer practices in 3th class and clinical practices in 4th class within a specified period, following certain specifications.