ECTS - - Tourism and Hotel Management
1. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ENG101 | English For Academic Purposes I | - | - | - | 5 | - | - | - | 5 | - | - | - | 5 |
| MATH101 | Introduction to Calculus | - | - | - | - | - | - | - | - | - | - | - | 5 |
| MGMT111 | Introduction to Business I | - | - | 5 | - | - | - | - | 4 | - | - | - | 5 |
| TOUR101 | Introduction to Tourism | 5 | 4 | 5 | 5 | 3 | 4 | 1 | 4 | 5 | 5 | 4 | 1 |
| TOUR103 | Sanitation and Hygiene | 5 | 5 | 5 | 4 | 5 | 5 | 4 | 1 | 3 | 4 | 4 | 1 |
| CMPE103 | Introduction to Computers | - | - | - | - | 5 | - | - | - | - | - | - | 5 |
2. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ENG102 | English for Academic Purposes II | - | 5 | - | - | - | - | - | - | 4 | - | - | 4 |
| CMPE104 | Computers and Information Systems | - | 4 | - | - | 5 | - | - | - | - | - | - | 5 |
| TOUR108 | Service Operations Management | 5 | 4 | 1 | 2 | 4 | 1 | 5 | 4 | 4 | 5 | 4 | 4 |
| TOUR110 | World Tourism Geography | 5 | 4 | 4 | 5 | 2 | 4 | 5 | 5 | 5 | 4 | 5 | 4 |
| TOUR112 | International Tourism | 5 | 5 | 5 | 4 | 5 | 3 | 2 | 5 | 4 | 4 | 5 | 5 |
| TOUR114 | Tourism Law and Ethics | 5 | 5 | 4 | 4 | 4 | 4 | 2 | 5 | 4 | 4 | 5 | 5 |
| TOUR122 | Introduction to Economics | 5 | 5 | 4 | 4 | 3 | 5 | 3 | 4 | 3 | 4 | 4 | 5 |
3. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| ENG201 | English for Academic Purposes III | - | - | - | 5 | - | - | - | - | - | - | - | 5 |
| HIST101 | Principles of Atatürk and History of Turkish Revolution I | - | - | - | - | - | - | - | - | - | - | 5 | - |
| MGMT203 | Principles of Accounting I | 5 | - | 5 | - | - | - | - | - | - | - | - | 5 |
| TOUR209 | Recreation and Leisure Management | 5 | 5 | 4 | 4 | 5 | 5 | 5 | 5 | 2 | 1 | 3 | 3 |
| TOUR213 | Tourism Economics | 4 | 4 | 5 | 5 | 1 | 1 | 4 | 4 | 5 | 5 | 4 | 5 |
| TOUR211 | Tourism Planning and Sustainability | 5 | 3 | 4 | 5 | 2 | 5 | 1 | 5 | 5 | 5 | 5 | 5 |
4. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TOUR208 | Travel Industry | 5 | 5 | 4 | 5 | 5 | 4 | 2 | 5 | 5 | 4 | 4 | 5 |
| ENG202 | English for Academic Purposes IV | - | - | - | - | 5 | - | - | - | - | - | - | 4 |
| HIST102 | Principles of Atatürk and History of Turkish Revolution II | - | - | - | - | - | - | - | - | - | - | 5 | - |
| MGMT206 | Organizational Behaviour | - | - | 4 | 4 | - | - | - | - | - | - | - | 5 |
| TOUR216 | Entrepreneurship in Tourism and Hospitality Industry | 5 | 4 | 5 | 5 | 2 | 3 | 4 | 4 | 5 | 5 | 5 | 5 |
| TOUR214 | Destination Management | 4 | 5 | 5 | 3 | 5 | 5 | 5 | 5 | 4 | 3 | 5 | 3 |
5. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TOUR307 | Food Production | 5 | 5 | 4 | 5 | 5 | 1 | 5 | 4 | 4 | 5 | 4 | 4 |
| TOUR311 | Hotel Management | 4 | 5 | 4 | 4 | 5 | 1 | 4 | 5 | 5 | 5 | 5 | 5 |
| TOUR313 | Summer Training | 5 | 5 | 5 | 5 | 5 | - | 5 | 5 | 5 | 5 | 5 | 5 |
| Elective Courses | - | - | - | - | - | - | - | - | - | - | - | - | |
6. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TOUR310 | Food and Beverage Management | 4 | 5 | 5 | 4 | 4 | 4 | 5 | 5 | 5 | 5 | 5 | 5 |
| TOUR312 | Menu Planning and Presentation | 5 | 4 | 2 | 5 | 4 | 4 | 4 | 5 | 5 | 5 | 4 | 5 |
| TOUR316 | Opera-PMS | 5 | 5 | 5 | 4 | 4 | 3 | 5 | 4 | 4 | 5 | 4 | 5 |
| TOUR308 | Marketing in Hospitality Enterprises | 5 | 5 | 4 | 4 | 4 | 5 | 5 | 5 | 5 | 5 | 4 | 5 |
7. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TOUR407 | Research Methods in Tourism | 1 | 4 | 2 | 1 | 1 | 4 | 1 | 1 | 2 | 1 | 4 | 2 |
| TOUR423 | Financial Management in Tourism | 5 | 4 | 5 | 4 | 5 | 2 | 4 | 4 | 5 | 4 | 5 | 5 |
| TOUR421 | Purchasing and Cost Analysis | 5 | 5 | 4 | 4 | 5 | 5 | 4 | 3 | 4 | 5 | 5 | 5 |
| TOUR413 | Event Planning and Management | 4 | 5 | 4 | 4 | 5 | 5 | 4 | 5 | 5 | 5 | 5 | 4 |
8. Semester
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| TOUR410 | Managerial Training | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| TOUR424 | Catering and Banquet Management | 5 | 5 | 4 | 4 | 5 | 5 | 5 | 4 | 4 | 4 | 5 | 3 |
| TOUR414 | Strategic management in Hospitality and Tourism Entreprises | 4 | 5 | 4 | 5 | 5 | 5 | 5 | 4 | 4 | 4 | 4 | 5 |
| ORY400 | Participation in Social and Cultural Activities | - | - | - | - | - | - | - | 5 | - | - | - | - |
Elective Courses
Program Competencies |
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| Course Code | Course Name | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MGMT301 | Marketing Management I | - | - | - | - | - | - | - | - | - | - | - | 5 |
| TOUR315 | Rooms Division | 5 | 5 | 4 | 5 | 5 | 4 | 3 | 4 | 4 | 5 | 5 | 5 |
| TOUR415 | Hospitality Accounting | 4 | 4 | 5 | 5 | 5 | 2 | 5 | 4 | 5 | 5 | 5 | 5 |
| MGMT317 | Human Resources Management | 5 | - | - | - | - | - | - | - | - | - | 4 | 5 |
| FRE201 | French I | - | - | - | - | - | - | - | - | - | - | - | 4 |
| RUS201 | Russian I | - | - | - | - | - | - | - | - | - | - | - | 4 |
| SPAN201 | Spanish I | - | - | - | - | - | - | - | - | - | - | - | 4 |
| GER201 | German I | - | - | - | - | - | - | - | - | - | - | - | 4 |
| FRE301 | French III | - | - | - | - | - | - | - | - | - | - | - | 4 |
| RUS202 | Russian II | - | - | - | - | - | - | - | - | - | - | - | 4 |
| GER301 | German III | - | - | - | - | - | - | - | - | - | - | - | 4 |
| SPAN301 | Spanish III | - | - | - | - | - | - | - | - | - | - | - | 4 |
| FRE401 | French V | - | - | - | - | - | - | - | - | - | - | 5 | - |
| GER401 | German V | - | - | - | - | - | - | - | - | - | - | - | 4 |
| RUS401 | Russian V | - | - | - | - | - | - | - | - | - | - | - | 4 |
| SPAN401 | Spanish V | - | - | - | - | - | - | - | - | - | - | - | 4 |
| RUS301 | Russian III | - | - | - | - | - | - | - | - | - | - | - | 4 |
| TOUR318 | Hospitality Supervision | 5 | 4 | 4 | 5 | 4 | 5 | 4 | 5 | 4 | 5 | 4 | 2 |
| TOUR323 | Nutrition Science | 5 | 4 | 5 | 3 | 5 | 4 | 5 | 4 | 5 | 5 | 3 | 1 |
| TOUR331 | Travel Agency Operations | 5 | 4 | 5 | 4 | 5 | 5 | 3 | 4 | 5 | 2 | 5 | 4 |
| TOUR416 | Seminars on Hotel Industry | 5 | 4 | 5 | 4 | 5 | 4 | 5 | 4 | 3 | 4 | 3 | 1 |
| TOUR419 | International Cuisines | 5 | 4 | 5 | 4 | 5 | 4 | 5 | 3 | 5 | 4 | 4 | 1 |